It phones your suppliers
Reads the order line by line. The supplier presses 1 to confirm, and you get a text.
For restaurants
Protect your margin,service after service.
Your POS sales, supplier prices and counts in one place. See what every plate costs, where stock goes and what to order next.
14 days, the full productNo credit cardOr buy a plan today
What acts outside Chefrys One in your name — supplier calls, order emails, texts, team invitations and automatic ordering — and drawn dish photos and buffet maps start with a plan. Everything else is in the trial.
- Sales inFrom Square or Toast automatically, or your POS’s emailed sales report
- Every plate costedCosts follow your supplier prices
- Count & compareActual vs theoretical, item by item
- Order phoned inThe supplier confirms with one keypress
How it connects · illustration
Built for daily service
Know where every
dollar of food goes.
It catches overcharges
Every invoice line checked against the order: price rises, short or extra items.
Every dish re-costed
Forward an invoice. Price changes flow to every plate, with a suggested menu price.
Actual vs theoretical
Counts against sales show where usage ran over, item by item — so you can check for waste, over-portioning or missed entries.
Menu engineering
Stars, plowhorses, puzzles and dogs, from your real sales and costs.
POS sales, synced
Square and Toast bring sales in on their own. Clover and Lightspeed are coming soon — until then, their emailed sales reports work.
Start with one invoice
and one recipe.
14 days, the full product, no credit card.
What acts outside Chefrys One in your name — supplier calls, order emails, texts, team invitations and automatic ordering — and drawn dish photos and buffet maps start with a plan. Everything else is in the trial.